Thursday, March 19, 2009

Alton Brown's Ginger Ale

The Good Eats ginger ale was a success.  I was really surprised with how refreshing it was and will be sure to make more this summer.  The carbonation was a bit weak, but that can be tweaked with the sugar/yeast mixture next time.  What I'd like to see is a larger batch recipe designed for bottling in 12/16oz glass bottles.  True Brew: Ginger Ale, Alton?

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